Cooking a steak is stressful. Let’s not beat around the bush, you know it is, I know it is. We’ve all stood there around a grill and claimed we know how to get it just right.
This recipe works because it’s simple, tastes great, and easy to execute. All that, and it makes a bunch of food so you can bring it to work and eat on the cheap for like half the week
Sometimes you just want to make a quick dinner for two and not deal with a bunch of bullshit. This is a great way to do that.
This is the original weekday banger.
Let’s say you’re just a normal human – nothing special – just trying to make your way in the world. You’ve got your ups and downs…we’re not here to judge. Let’s also say you like flavor. Maybe not just like…you love flavor, maybe it’s your favorite thing.
This is a quick weeknight dinner. You do a little bit of prep work and have the right ingredients then BAM! You’ve got a nice little dinner of which you can be proud.
This is one of my favorite recipes. It makes a big batch of chicken thighs that I love to take to work for lunch. I adapted it from a recipe from America’s Test Kitchen for a slow cooker so I could use it in a Dutch oven.
Pizza & Dough
I’ve made it with both a food processor and by mixing the dough by hand and let’s be clear, the food processor makes your life much easier.
I don’t profess to know how to cook well, but I can follow directions.